Ingredients:
- Dahi
- Bason
- Dal mong ka atta
- Ubla howa channa
- Ubla howa aaloo
- tomato
- podena (mint)
- sabz mirach (green chilie)
- dahnia
- Paperri
enjoy!
Now comes the masala;
- Red Chili (100GM) – Lal mirch
- Coriander (150GM) – Dhania
- Black Cumin (100GM) – Kala Zeera
- Black pepper (50GM) – Kali Mirch
- Dried mango powder (120GM) – Amchor powder
- Cloves (3 to 4 GM normally 10-12 pieces) – Long
- Citric Acid (25GM) – Dane dar tatri
- Ajwain(50GM)
- Ginger powder – Soonth
- Black salt
- Salt (250GM)
And finally imli ki chattni;
Some other videos to watch are;
Dhai Bara / Chana Chat masala
Imli ki Chatni
This completes this wonderful dish.
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